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27岁“美声小歌王”徐杰离世 11岁踢馆封神画面成经典追忆_我的网站

A |     近日，娱乐圈传来令人惋惜的噩耗，曾凭借绝佳唱功爆红全网的中国台湾排湾族童星歌手徐杰不幸离世，年仅27岁。    

    A farmer dries freshly harvested loofah sponges in Fulong township, Jiujiang, East China's Jiangxi Province. File photo: VCG
Chinese plush toys, new-energy vehicles and robots often grab global headlines. Beyond the spotlight, however, many unassuming Chinese exports are quietly making great gains in markets around the world.
Recently, 14,040 specific pathogen free (SPF) eggs, also known as "diamond eggs" and prized as a critical raw material for vaccine research, took off from Beijing Daxing International Airport and landed in Riyadh, Saudi Arabia. 
In the first half of 2026 alone, exports of Beijing-produced SPF eggs topped 400,000 units, soaring 254 percent year-on-year. Their export value exceeded 3.8 million yuan ($563,364), up 166 percent year-on-year. Both figures already surpassed the full-year total for 2025, according to statistics from the Beijing customs.
"Diamond eggs" are not alone. Many processed farm goods from various regions across China, ranging from loofahs to new corn-based synthetic fibers to "icy persimmons," are reaching consumers in many countries and regions around the world, with rising export volumes.
Behind the headline numbers lies a quiet change: China is no longer content to ship out raw apples, live fish, or unprocessed grain. It is climbing the value chain - turning farmyard staples into high-value, shelf-ready products for markets around the world, Zhu Qiucheng, CEO of Ningbo New Oriental Electric Industrial Development, told the Global Times.
New e-commerce stars
In Shangcheng County, Central China's Henan Province, the loofahs once lived a quiet life next to the stove - serving as kitchen scrubbers. Today they are a cross-border e-commerce star.
"We have built processing factories, design teams and unified procurement systems that link agricultural cooperatives and farmers across dozens of villages, turning sponge gourds - a traditional side crop - into a scalable, export-oriented industry," a sales manager at Yuangeng Longshang, a local producer and exporter of sponge gourd-related products, told the Global Times.
Processors in Shangcheng have developed more than 60 loofah product lines - ranging from bath sponges and kitchen scrubbers to pet toys and cultural-creative items - and sell them via Amazon, AliExpress, Temu and other platforms to more than 50 countries and regions, according to media reports.
In the first half of 2026, Shangcheng's e-commerce transaction volume of loofah-made products exceeded 30 million yuan, up 35 percent year-on-year. At present, the annual comprehensive output value of the loofah industry in the county has exceeded 100 million yuan.
Apart from sponge gourds, corn has also found a new way to become cloth. 
"Unlike traditional synthetic fibers made from petroleum, the core ingredient of our flagship Sorona-based series comes from corn," Hong Boqi, general manager of Chuanyue New Material Co, a domestic cloth supplier, told the Global Times.
The process of making Sorona starts by fermenting corn sugars to extract Bio-PDO (a bio-based chemical building block, essentially a plant-derived version of the molecule used in certain plastics). This is then polymerized and spun into yarn and finished fabric.
The company has independently developed more than 300 Sorona fabric varieties, said Hong.
The firm is also exploring seaweed. Working with a domestic biotech partner, it created an "ice algae mud" functional fabric. Natural seaweed is finely ground and combined with a composite powder made from nephrite, then processed through a specialized spinning method. The finished textile is designed for recycling, reinforcing its green credentials. 
Behind these advances lie years of patient research and development. Chuanyue invests about 4 million yuan annually in early-stage material development, covering the full journey from lab innovation to finished fabric, said Hong.
Innovative ways
Apart from being processed into industrial products, Chinese fresh fruits and vegetables are also processed in innovative ways to reach global consumers.
For example, Hainan Nicepal Industry Co is not simply selling fresh fruit. Instead, it uses advanced spray-drying technology to turn fresh fruits into fruit powders, concentrated juices, and not-from-concentrate (NFC) purees. 
Pan Fengying, deputy general manager of the Hainan-based company, said that the company's output value reached 600 million yuan last year, and this year's target is 1.2 to 1.5 billion yuan, according to local media.
And in Yi County, North China's Hebei Province, fresh fruit that once spoiled quickly or fetched rock-bottom seasonal prices is now processed into "icy persimmons," which made exports easier.
In April 2026, the first batch of 15,000 persimmons was sent to Toronto, Canada. In the first half of this year, the sales volume of the ice-ripened persimmons in the county increased eightfold compared to the previous year; the annual production is expected to be 20 times that of last year, local authorities said.
Through controlled processes of de-astringency, sugaring and rapid freezing, the fruit develops a creamy, ice-cream-like texture while retaining its natural sweetness. Local authorities built a shared industrial park complete with standardized workshops, fully automatic production lines and large-scale intelligent cold storage, allowing micro- and small-sized firms to "move in without having to prepare for everything."
The China Agricultural Sector Development Report 2026, released in June, projected a pivot toward higher-value agricultural exports from 2026 to 2030. Categories such as processed fruits and nuts, frozen fruits, fish fillets and frozen vegetables are flagged for strong growth potential. 
The message is clear: volume still matters, but value and differentiation matter more. 
How did the "sudden" upgrade of the agricultural sector happen? Analysts pointed to two major reasons: pursuit of high-quality development and resilient supply chains.
China has emphasized high-quality development, guiding enterprises to focus more on quality over quantity. This has led to deep processing, brand building and new quality productive forces in the agriculture sector, said Zhu.
Zhu also noted that the speed and completeness of China's resilient supply chains are powering the transformation. Every link - from raw materials to finished goods, including processing, packaging, and logistics - is tightly connected.
。昔日他在选秀舞台上的惊艳演唱片段再度被网友翻出，成为大众缅怀这位天才歌手的珍贵回忆。据媒体报道，徐杰于上月19日凌晨遗憾离世，短暂的人生永远定格在了27岁。消息曝光后，众多网友深感痛心，纷纷追忆这位年少成名、天赋过人的“美声小歌王”。徐杰自幼展现出远超同龄人的音乐天赋，嗓音干净通透、情感细腻饱满，年少时便频繁参与各大电视歌唱赛事，凭借扎实的唱功收获无数认可。而他人生最经典、最被大众熟知的高光时刻，发生在11岁那年。彼时，徐杰以“踢馆魔王”的身份登上知名选秀节目《超级偶像》舞台，挑战当届赛事强者。节目中，他深情演绎张韶涵的经典曲目《遗失的美好》，没有刻意炫技，却以超越年龄的共情力和纯净嗓音征服全场评委与观众，凭借稳定且极具感染力的演唱，一举击败了当届节目冠军朱俐静，一战封神。

B | 在无修音、无后期加持的直播年代，11岁的徐杰展现出的专业唱功堪称惊艳，这段比赛片段此后在网络持续发酵，全网播放量突破千万，让他成为风靡全台的人气童星，也被网友和媒体冠以“美声小歌王”的美誉。徐杰离世的消息曝光十分突然。

C | 此前，有网友在社交平台Threads上分享他当年的比赛名场面，感慨其唱功出众，并留言询问其近况，未曾想最终等来的却是他离世的噩耗，突如其来的消息让无数粉丝与网友倍感惋惜。据了解，成年后的徐杰并未放弃自己的音乐梦想，远赴泰国攻读大学的同时，始终坚持深耕歌唱领域，延续自己的音乐热爱。奈何造化弄人，徐杰不幸患上肝病，长期饱受病痛折磨，尽管他一直积极配合治疗，但病情始终未能好转。家人心疼其身体状况，在约一年前特意安排他返回台湾就医，全力为其诊治，可惜最终还是没能留住这位年轻的歌手。上月26日，徐杰的家人为其低调举办了告别追思礼拜，在至亲好友的陪伴与祝福中，他安静走完了短暂的一生。随后，网络上流出多张告别仪式的相关照片，据称为教会牧师所分享。照片中的徐杰怀抱小狗，眉眼温柔，露出阳光干净的笑容，一如当年那个在舞台上发光发热的少年，模样治愈又温暖。年少成名、天赋斐然，却遗憾止步于青春年华。如今，千万播放的经典舞台画面，成为大众缅怀徐杰的唯一念想。不少网友留言悼念，愿这位怀揣音乐梦想的少年，在天堂无病痛、继续放声歌唱。

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Published on:10:16:44